Modeling the Survival of Salmonella in Soy Sauce-Based Products Stored at Two Different Temperatures
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بررسی امکان فساد سس مایونز در شرایط نگهداری در دمای بالا و در بستههای بزرگ پلاستیکی
Mayonnaise sauce is a nutritious food product with high caloric content, which is usually incorporated into other products as an ingredient. The product should be produced under hygienic conditions to avoid its physical and chemical deterioration along with microbial spoilage, which mostly happens due to the lack of thermal treatment. Mayonnaise is often stored for long periods at room temperat...
متن کاملبررسی امکان فساد سس مایونز در شرایط نگهداری در دمای بالا و در بستههای بزرگ پلاستیکی
Mayonnaise sauce is a nutritious food product with high caloric content, which is usually incorporated into other products as an ingredient. The product should be produced under hygienic conditions to avoid its physical and chemical deterioration along with microbial spoilage, which mostly happens due to the lack of thermal treatment. Mayonnaise is often stored for long periods at room temperat...
متن کامل(13)C-NMR-Based Metabolomic Profiling of Typical Asian Soy Sauces.
It has been a strong consumer interest to choose high quality food products with clear information about their origin and composition. In the present study, a total of 22 Asian soy sauce samples have been analyzed in terms of (13)C-NMR spectroscopy. Spectral data were analyzed by multivariate statistical methods in order to find out the important metabolites causing the discrimination among typ...
متن کاملفرمولاسیون سْس سیب متناسب با ذائقه ایرانی
Iran is a major apple producing country. A number of industrial apple products can be made from apple. In some developed countries about 25% of apples are processed into apple sauce. Apple sauce hasn’t so far been produced by Iranian food industry, but if a formulation suitable for the taste of Iranian consumers is prepared, it can commercially succeed as a consumer product. At the first step o...
متن کاملفرمولاسیون سْس سیب متناسب با ذائقه ایرانی
Iran is a major apple producing country. A number of industrial apple products can be made from apple. In some developed countries about 25% of apples are processed into apple sauce. Apple sauce hasn’t so far been produced by Iranian food industry, but if a formulation suitable for the taste of Iranian consumers is prepared, it can commercially succeed as a consumer product. At the first step o...
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تاریخ انتشار 2017